Chianti Classico Riserva – D.O.C.G.
Grapes
Sangiovese, Canaiolo and other red grape varietals.
Vinification
Maceration of the skins of medium duration and fermentation under controlled temperature conditions.
Aging
Placed in oak barrels of various sizes and origins (Slavonian and French) for one year or more, the wine is then briefly transferred back into stainless steel tanks before bottling.
Finishing
After bottling the wine is aged in our temperature-controlled cellars.
Color
Intense ruby red with garnet reflections.
Bouquet
Elegant, full, harmonious, and persistent with suggestions of vanilla and raspberry.
Flavor
Long and velvety, full, generous, and warm.
Alcohol
13,50% by vol.
Serving temperature
18-20°C, 64-68°F in a decanter.
Gastronomy
Perfect with roasts and game.